Level 1 Consultant Training provides an in-depth look at what food, beverage and value-added farm businesses need to do to optimize their business model and capital structure for profitability.
This workshop will take a deep dive into building strong financial tracking and accounting processes.
Level 2 Consultant Training builds on Level 1 by helping participants navigate the process of raising appropriate debt, strategic investments, and equity investments in food, beverage and value-added farm businesses.
Modeled off of FFI's successful Food Business Financial Management Boot Camp, Farm Boot Camp will address situations and scenarios unique to diversified farm businesses. Boot Camps are multi-day events limited to ten businesses or less that combine networking, learning, focused work time, individual consulting, and business pitches.