Level 1 Consultant Training provides an in-depth look at what food, beverage and value-added farm businesses need to do to optimize their business model and capital structure for profitability.
This workshop takes a deep dive into how to develop your sales & distribution plans and more effectively navigate sales & food and beverage distribution channels: broker, distributor, and retailer.
This workshop will help you build strong financial tracking and accounting processes.
Level 2 Consultant Training builds on Level 1 by helping participants navigate the process of raising appropriate debt, strategic investments, and equity investments in food, beverage and value-added farm businesses.
Writing a Value-Added Producer Grant (VAPG) takes substantial time, strategy, organization, and mobilization. This training equips consultants to write high quality VAPG grant applications for their clients, increasing the likelihood that they will get funded.
