Tags Trends Talks

Trends Talks

These sessions provide timely, actionable information about the current state of the food industry and how it intersects with what growing food businesses need to do to be profitable and raise money.

April 2022 Quarterly Trends Talk

2 hours of FREE webinar content by Edible-Alpha®

Joining us at the April 2022 Trends Talks is Mimi Bonnett, Senior Director, US Food & Drink & Foodservice Reports at Mintel. Mimi will present on Consumer Approach to Nutrition, focusing on contemporary health and wellness trends as it relates to food and drink.

Webinar about Business Models for businesses that are Growing and Scaling

January 2022 Trends Talk

2 hour FREE Webinar by Edible-Alpha®

After a newfangled 2021, you may be wondering what's in store for the food, farming, and food systems industries in 2022. To kick off the new year's Quarterly Trends Talks, FFI staff and special guests will share with you the major highlights expected for 2022. Your business or clients will benefit by staying ahead of the curve. Attendance is free!