FFI MVP Series Workshop: Sources & Uses of Capital (December 2024)
December 10 @ 9:00 am - 12:00 pm CST
In this workshop you will learn how to develop your financial, sources & uses of capital and financing strategy.
Topics Covered
- Developing your financial package and sources & uses of capital – Presented by Tera Johnson, Food Finance Institute
- Building a scalable working relationship with your bank/credit union – Presented by Dana Hoffmann – Summit Credit Union
- Finding and working with the right investment partner – Speaker TBD
Agenda
- 9:00 – 9:30 AM – Check-in and Networking
- 9:30 – 9:45 AM – Introductions & MVP Workshop Overview
- 9:45 – 11:00 AM – Module / Session Content Presentations
- 11:00 – 12:00 PM – Examples review, Q&A and wrap-up
About the Presenters
Tera Johnson
, Food Finance Institute
Tera Johnson is a serial entrepreneur whose mission is to create the next generation of environmentally and economically resilient food and farming businesses. The founder of teraswhey®, the Food Finance Institute, and the Edible-Alpha® podcast, Tera has personal experience in being an entrepreneur, raising money, launching a national brand and selling a company. Recipient of the UW-Extension Chancellor’s 2017 Wisconsin Idea Award, Tera is a frequent speaker, teacher and financial consultant to sustainable food and farming businesses, communities and economic development organizations, as well as social venture funds and investors.
Vincent Rice – Summit Credit Union
About This Series
The MVP Series workshops focus on accounting, sales, marketing, and operations to help you scale and grow your business. These are provided through our Fellows Program, which is supported by the Wisconsin Economic Development Corporation (WEDC).